Monthly Archives: October 2023

The world of pour over coffee is littered with complexities. Some will state it must be done a specific way, with a specific type of water or other fixed elements or your coffee will be completely undrinkable. However, we hold the opinion that to find the best cup of coffee using this method for your personal preference, experimentation is essential. Take our guide as a starting point and experiment with the following key factors and see what makes the best cup for your preference. In regards to quantities of water per stage and timing, this is also a huge area of variance – do trial some other methods and see what you enjoy. In many peoples opinion, the best part of a pour over is this room to experiment.

Variables

• Type of Coffee – trial different blends
• Amount of Coffee – typically a ratio of 1:17 is used (i.e. a 300ml coffee would require 18g of ground coffee or a 700ml Hario V60 02 would