Honduras 100% Arabica Coffee Beans - 6 x 1kg

6 x 1kg of our original 100% Arabica Honduras Beans.

This coffee boasts a wonderful chocolate-based flavour, coupled with a medium acidity with a berry-like flavour. It has creamy vanilla undertones and indulgent dark chocolate flavours, all encapsulated in a smooth and satisfying brew.

Origins: Honduras

Want to try this coffee? Also available in a 1kg bag (103-200)

In stock
SKU
103-004
£73.99
  • 1 for £73.99 each £12.33 per kg
  • 8 + for £68.60 each£11.43 per kgsave 7%
  • 12 + for £66.70 each£11.12 per kgsave 10%
  • 16 + for £64.90 each£10.82 per kgsave 12%
  • 30 + for £62.80 each£10.47 per kgsave 15%
  • 60 + for £60.05 each£10.01 per kgsave 19%

Why Our Coffee is The Best?

 

Sourcing the Pick of the Crop

Established relationships with producers and the coffee farming community means we can consistently source the best Arabica and Robusta beans from over 40 origins across the Coffee Growing Belt. At Kingdom Coffee we always demand the pick of the crop. We buy Grade 1 or “Strictly High Grown” – SHG coffee beans. By selecting only coffee beans from the highest elevations we can be sure that the bean has matured more slowly, grown to a larger size and with more density to create a consistently great taste profile.

There’s no denying that coffee grown at higher elevations produces the best flavour profiles, which is then sorted and graded by the farmers with greater care and attention and therefore command a higher premium price which we are very happy to pay! We believe passionately that farmers should be rewarded fairly for their hard work and the quality of their crop.

 

Investing in the Purest and Cleanest Roast

ROASTING BETTER: We are unique in that we roast on a clean bed of air in small batches as opposed to conventional drum roasting - only 1% of coffee is roasted this way. Air roasting elevates the natural sweetness to give a smooth and pure taste. Unlike traditional roasting, the chaff, the skin of the bean, that surrounds the raw bean is removed during the air process whilst in normal roasting this is burnt onto the bean. This makes the resultant air roasted beans more pure as the beans will taste less burnt and acidic.

CONSISTENCY: Another benefit to Air Roasting is consistency - typical roasters rely upon roasting “to colour“ which returns a high degree of variance from batch to batch. The Air Roasters rely upon exact metrics such as temperature and time with specific profiles that have been developed by our Q Grader, a certified coffee professional, to suit the particular bean. An exact science rather than guess work.

 

Protecting the Environment

We all have to recognise and assess our individual impact upon the environment. Our new Air Roaster uses 30% less energy than a typical roaster and reduces wasted heat by recirculating it in a fully enclosed system. We have a catalytic converter to ensure that harmful gases released are reduced by around 96%. Committing further to minimise our impact on the planet we have moved our packaging to 100% curb-side recyclable. This new packaging still protects that fresh roasted taste.

 

OUR BEANS are amongst the freshest on the market, being roasted to stock in the UK as opposed to importing roasted beans on a much longer timescale. Our Neotech roaster is more environmentally friendly, energy efficient and better than conventional drum roasters in that it can roast in specific small batches with unique roasting profiles that are able to compensate product variations and unfold the unique flavour of each individual coffee blend whilst reducing wasted heat by recirculating in the fully enclosed system.

Our range of Ethical coffees support our partnership with Toybox, who we aim to donate £100,000 over a period of ten years, having donated £50,000 in the last 5 years. This enabled Toybox to provide the resources needed for the street outreach team throughout 2020, conducting 240 visits to children in the most high-risk areas in Guatemala City as well as deliver 100 children across the city a warm and nutritious meal each week. Your continued support of Kingdom Coffee means that we can fund vital projects like this so thank you very much!

 

Honduras Coctecal cooperative

Picture

The cooperative was founded in 2006; it is primarily made up of members from the Lempira Township. Lempira is situated in the hillside which is fed by natural springs in the area. This is a subsistent farming area, with coffee being intercropped with mangoes, 
rice and black beans.
The cooperative continues to grow in membership and improve its 
coffee output.

Traceability 

Country:                            Honduras
Region:                              North Honduras
Municipal:                        La Campa
Farm/Co-operative:        Tecauxinas Coffee Cooperative Limited
Members:                        50 members
Species:                            Arabica
Varieties:                          Catuai, Caturra, Bourbon and Tipica
Altitude:                           1600 masl+
Exporter:                          Santa Rossa 
Processing:                      Dry Fermentation, mechanical and patio drying. 
 
 

 

More Information
Brand Kingdom Coffee
Roast 3
Case type 6 by 1Kg
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Free next working day delivery for orders in excess of £69 net to UK mainland locations* via our chosen delivery partners APC

*We deliver to the Scottish Highlands, Northern Ireland and the Republic of Ireland plus all UK offshore islands but these may be subject to additional charges and a two day delivery service - please ask for further information

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